A delicious addition to your hearty baking delights – great for sweet as well as savory baked goods - fruit breads, muffins, bars and granolas to grain breads, focaccia, pizza and homemade pasta! Sprinkle over yogurt! Add 1 Tablespoon per 1 cup of flour or substitute 10-30% in your favorite recipe. This will add a nuttiness and crispy texture to your favorite baking recipes. Our grapeseed flour is rich in antioxidants, calcium and potassium, high in dietary fiber, is GLUTEN FREE and sodium free! Choose from Chardonnay and Merlot grapeseed flour.