Audrey Hardy, Vice President specializing in Hospitality and Events. Audrey manages the hospitality functions and direct events at Castello di Amorosa.
Having worked across the U.S. and globally as a hospitality and catering manager for Four Seasons Hotels & Resorts, and more locally as a production and sales manager for Paula LeDuc Fine Catering, Audrey joined Castello di Amorosa in 2009. She is a recognized leader in the hospitality industry and serves actively on the Board of Directors of several local industry networking organizations including ISES (International Special Events Society).
Audrey holds two Bachelor of Science degrees in Advertising and Microbiology from the University of Texas at Austin and makes her home in Calistoga, California.